Italy · Sicily · Pachino

Situated in the sun-drenched landscape of southeastern Sicily, Agricola Lauretta is a winery deeply rooted in tradition, sustainability, and a strong connection to the land. This small, family-run estate focuses on organic farming, allowing the vines to grow in harmony with their natural surroundings. With a commitment to minimal intervention, the winery emphasizes biodiversity, healthy soils, and preserving the unique character of the region’s indigenous grape varieties.

At the heart of Agricola Lauretta’s philosophy is a respect for both nature and craftsmanship. Grapes like Nero d’Avola, Frappato, and Grillo are carefully cultivated and harvested by hand, ensuring only the best fruit makes it into the cellar. The winemaking process relies on spontaneous fermentation with native yeasts, gentle aging in neutral vessels, and minimal use of sulfur. The result is a range of wines that are pure, expressive, and deeply connected to their Sicilian origins—wines that capture both the sun-soaked warmth of the island and the freshness of the Mediterranean breeze.

Beyond the vineyards, Agricola Lauretta is a story of passion and perseverance. With a dedication to sustainable practices and a desire to showcase the authenticity of Sicilian wine, the winery represents the best of small-scale, artisanal winemaking. Each bottle is a tribute to the land, the climate, and the people who bring it to life.

For those seeking wines with character and a sense of place, Agricola Lauretta offers a taste of Sicily at its most genuine.