The rosso is as it's white partner also made on Trebbiano di Romagna. However, with a different mix of aromatic herbs, a total of 38. It has a dark red colour with caramel shades.

The Mancino Vermouth di Torino Rosso Amaranto is full-bodied and has hints of vanilla, rhubarb, juniper, toasted wood, myrrh, cloves, cinnamon, orange peel and a bitter sweet finish.